(Dept. 3) Plankton and Microbial Ecology

Research in the Department of Plankton and Microbial Ecology on the shores of Lake Stechlin centres on impacts of global environmental change on inland waters. Consequences on the biodiversity and functioning of plankton communities in lakes receive particular attention. This includes investigations into the dynamics, activities and interactions of bacteria, phytoplankton, zooplankton and fungi. Field experiments, especially in a large outdoor facility dubbed the LakeLab in Lake Stechlin, are a hallmark of research in the department. Other essential elements are the analysis of long-term data, laboratory experiments and the development of ecological models and new methods to analyse plankton communities. We use the knowledge gained in theses studies to devise concepts and methods that foster the protection and sustainable management of inland waters in the face of ongoing environmental change.

Contact persons

Mark Gessner

Head of Department
Research group
Ecosystem Processes

Research groups

Stella A. Berger
Mark Gessner
Hans-Peter Grossart
Jens Christian Nejstgaard
Sabine Wollrab

Department members

Selected publications

March 2024
Water Research. - 254(2024), Art. 121344

Community stability of free-living and particle-attached bacteria in a subtropical reservoir with salinity fluctuations over 3 years

Xue Yan; Shuzhen Li; Mamun Abdullah Al; Yuanyuan Mo; Jun Zuo; Hans-Peter Grossart; Hongteng Zhang; Yigang Yang; Erik Jeppesen; Jun Yang

The study explored changes in community stability of free-living (FL) and particle-attached (PA) bacteria in a shallow urban reservoir in subtropical China for 3 years. Salinity was the strongest environmental factor determining FL and PA bacteria communities whereby salinity increased the compositional stability, but decreased α-diversity. 

February 2024
BioScience. - XX(2024)X, XX–XX

The potential of historical spy-satellite imagery to support research in ecology and conservation

Catalina Munteanu; Benjamin M. Kraemer; Henry H. Hansen; Sofia Miguel; E.J. Milner-Gulland; Mihai Nita; Igor Ogashawara; Volker C. Radeloff; Simone Roverelli; Oleksandra O. Shumilova; Ilse Storch; Tobias Kuemmerle

This study evaluated the spatial, temporal, and seasonal coverage of over one million declassified images from 4 US spy-satellite programmes, showing that this data spans nearly the entire globe and all seasons. Their use could lead to better mapping of the historical extent and structure of ecosystems and human impacts, and help reconstruct past habitats and species distributions.

January 2024
Journal of Applied Ecology. - XX(2024)XX, XX-XX

Perspectives in modelling ecological interaction networks for sustainable ecosystem management

Pierre Quévreux; Ulrich Brose; Núria Galiana; Anton Potapov; Élisa Thébault; Morgane Travers-Trolet; Sabine Wollrab; Franck Jabot

The study provides perspectives on the use of network models to address a variety of applied ecological questions along spatial and temporal dimensions as well as on interactions between abiotic and biotic components of ecosystems. Through collaborative research, network models could provide important levers for sustainable management. 

November 2023
Global Change Biology. - 30(2024)1, e17013

Lake browning counteracts cyanobacteria responses to nutrients: Evidence from phytoplankton dynamics in large enclosure experiments and comprehensive observational data

Anne Lyche Solheim; Hege Gundersen; Ute Mischke; Birger Skjelbred; Jens C. Nejstgaard; Alexis L. N. Guislain; Erik Sperfeld; Darren P. Giling; Sigrid Haande; Andreas Ballot; S. Jannicke Moe; Susanne Stephan; Tim J. W. Walles; Andreas Jechow; Laetitia Minguez; Lars Ganzert; Thomas Hornick; Truls Hveem Hansson; Cleo N. Stratmann; Marko Järvinen; Stina Drakare; Laurence Carvalho; Hans-Peter Grossart; Mark O. Gessner; Stella A. Berger

This study combines experiments in large enclosures with a comprehensive time series and a field survey to assess the joint effects of storm-induced lake browning, nutrient enrichment and deep-mixing on phytoplankton.Browning decreases nutrient enrichment effects on phytoplankton, including shifts in the species composition from cyanobacteria and chlorophytes to mixotrophic cryptophytes. 

Share page